Lorem ipsum dolor sit amet, consectetur adipiscing elit. Morbi eu nulla vehicula, sagittis tortor id, fermentum nunc. Donec gravida mi a condimentum rutrum. Praesent aliquet pellentesque nisi.
Prapian Presa n*3 DOCG Brut

3 VOLTE®

PROSECCO DOCG
ASOLO
BRUT
VINO SPUMANTE
CLASSIFICATION:

Prosecco Docg Asolo Brut

AREA OF ORIGIN:

Montello – Colli Asolani, along “Presa Nr. 3”,
where Prapian vineyards are grown.

GRAPES:

100% Glera.

WINE-MAKING:

Must obtained through soft pressing by means of a horizontal
press, followed by slow fermentation of pure must at a
controlled temperature and thanks to selected yeasts.

AGEING:

In steel containers at a controlled temperature

REFINING:

In bottle

PRESERVATION:

16/20 months depending on the temperature
and lighting of the place where it is stored.

COLOUR:

Bright Straw yellow.

AROMA:

Delicate and soft, typical fruity with apple and acacia notes.

FLAVOUR:

Fruity, persistent and delicate at the same time.

ALCOHOL CONTENT:

11,5 %

TOTAL ACIDITY:

5,6-5,9 g/l

RESIDUAL SUGAR:

8-12 g/l

SERVING TEMPERATURE:

6-8 °C

GASTRONOMIC MATCH:

Perfect as an aperitif and well paired with fish
and medium ripened cheese.

AWARDS:

2020 – Gold – The Drinks Business – Prosecco Masters
2017 – IWSC – Silver Medal